WINE DETAILS
Description
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Grape variety
Trebbiano di Lugana
Origin
Italy - Veneto
Food suggestion
Aperitif, barbecue, oriental, salads, salmon
Why do you want this wine?
More
Less
Whether it's summer and you're eager to have a barbecue, or it's winter and you fancy a hearty fish meal, this Lugana is ready for you all year round. It's like that versatile friend who is always nearby. You can drink it alone on the couch, or cozy up with a like-minded soul while putting on your favorite movie. The choice is yours, because this Lugana adapts to every occasion!
The Lugana Limne from Tenuta Roveglia reveals subtle aromas of pear, red apple, nectarine and melon, accompanied by elegant acidity. This wine is perfect as an aperitif and makes an excellent addition to dishes such as salads with avocado, salmon and the refined flavors of Oriental cuisine.
The story for the slurpers
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The name of this estate is derived from a centuries-old farm dating back to the 15th century, called Roveglia. Tenuta Roveglia's vineyards are located on the southern shores of Lake Garda, where the grape vines thrive on clay soils with a rich concentration of mineral salts. The turbiana grape (trebbiano di lugana) is used to produce the Lugana from Tenuta Roveglia. The manual harvest of the grapes takes place towards the end of September. The bunches are gently pressed, with only the first 60% of the juice selected for winemaking. The wine is then aged in stainless steel tanks for 4 to 5 months.
Description
Grape variety
Trebbiano di Lugana
Origin
Italy - Veneto
Food suggestion
Aperitif, barbecue, oriental, salads, salmon
Why do you want this wine?
Whether it's summer and you're eager to have a barbecue, or it's winter and you fancy a hearty fish meal, this Lugana is ready for you all year round. It's like that versatile friend who is always nearby. You can drink it alone on the couch, or cozy up with a like-minded soul while putting on your favorite movie. The choice is yours, because this Lugana adapts to every occasion!
The Lugana Limne from Tenuta Roveglia reveals subtle aromas of pear, red apple, nectarine and melon, accompanied by elegant acidity. This wine is perfect as an aperitif and makes an excellent addition to dishes such as salads with avocado, salmon and the refined flavors of Oriental cuisine.
The story for the slurpers
The name of this estate is derived from a centuries-old farm dating back to the 15th century, called Roveglia. Tenuta Roveglia's vineyards are located on the southern shores of Lake Garda, where the grape vines thrive on clay soils with a rich concentration of mineral salts. The turbiana grape (trebbiano di lugana) is used to produce the Lugana from Tenuta Roveglia. The manual harvest of the grapes takes place towards the end of September. The bunches are gently pressed, with only the first 60% of the juice selected for winemaking. The wine is then aged in stainless steel tanks for 4 to 5 months.
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